Chapter 1049 New plan for breaking gold

Author: Guigu

Chapter 1049 New plan for breaking gold

Nan Yi and Hyperthyroidism didn’t eat much barbecue, and they only had two or three wines, but they talked a lot and sat at the barbecue stall for nearly three hours.

The time is almost over, so naturally it will disperse.

Once back to the old villa, Nan Yi saw Liu Zhen wearing a fitness suit lying on the sofa, holding a fruit tray in his arms, full of grape skins and grape seeds. After a few times, he took at least two bunches and sniffed them closer, and then he sniffed them.

There is no smell of sweat.

Love Serbin is a treatment for anorexia and is quite appetizing.

Nan Yi took away the fruit plate and said with disgust: "Do you take a shower or not, I'll wash it first if you don't."

Liu Zhen said lazily: "Hold me and wash together."

"I've given you a face."

Nan Yi complained, and his hands were quite honest. He picked up the person and walked to the second floor.

A quiet night was spent, and the next morning, Nanyi received a new email from CC - Nuwa Animal Husbandry established a Sanlong company. In the near future, the company will invest in the Western Regions Maigati to establish Wag

Jill Sheep and Daolang Sheep Breeding Farm, and sent people to Afghanistan to find the best Waggier Sheep purebred sheep breeds.

At the end of the email, there is another proposal that when Sanlong Company finds the best purebred sheep breed, it will immediately implement an exclusive plan, namely, monopolize all sheep breeds.

After reading the email text, Nanyi clicked on the document in the attachment, and a map with text introduced the current distribution of Waggiel purebreds. The number is very rare, and most of them are distributed in the war zone, among which the Taliban

Most of the occupied areas are present.

After thinking about it for a while, Nan Yi replied to the email: elaborate on the plan in detail, and give the total cost, the cost-recovery period and the predicted income figure.

The email was sent, and Nanyi continued to check other emails, and two hours passed by.

After finishing work, I also counted the time on the road. It was almost the order for dinner. Perhaps because of reading the "sheep" email, Nan Yi decided to go and eat braised lamb.

Things are quite evil. Suddenly, this year, the dish of braised lamb became popular in Beijing. The advertisements of braised lamb were posted on the glasses of restaurants all over the streets. Some tasted really decent, some were nonsense, purely

Man of slut.

I took a bus to the food stall of the Gulou Tower, stood on the side of the road and observed for a while, and realized that the family was cooking mutton and the kitchen, so I got in.

Braised lamb is hot, and everyone wants to eat it with a bonus. If you have a brain, you are more active. You can't make it yourself or don't set up a kitchen. As long as there are customers orders, you can go to the next door and sell it to the customer at a higher price. You can fool one.

Calculate one.

This is the food stall in the Gulou. With a few good craftsmanship and serious business, it has led a group of cheating people to survive.

After finding a good seat to sit down, Nan Yi ordered a portion of braised lamb and another portion of lamb scorpion.

After waiting for a while, a waitress brought a pot of braised lamb to the table. Nan Yi tasted it and felt authentic. She had greater expectations for the sheep and scorpion.

Halfway through the mutton, the waitress came over just now. Nan Yi stared at the bottom of the dish, watching it from high to low, being placed on the table, and then...

Nan Yi looked at the fried shrimp slices and a few scorpions on the dish and asked in disbelief: "Girl, are you sure you're right?"

"Brother, that's right, this is the sheep scorpion you ordered." The waiter's answer was very sincere, with innocent eyes in his eyes.

"Oh, thank you."

"Brother, eat slowly."

The waiter said again and left.

Nan Yi stared at the dish and thought about how to get in touch with the fried shrimp slices and sheep. It is more appropriate to put some onions or leeks.

I couldn't figure it out and didn't think much about it. I just took the mutton and Nan Yi continued to eat, without any intention of getting angry. The law does not stipulate that the dish called Sheep Scorpion must be "Sheep Scorpion". Nan Yi did not make it clear when ordering the dishes.

The sheep scorpion he wanted was the sheep spine.

He thought that any sheep scorpion was the spine of the sheep, and the food stall could also think that sheep scorpion was fried shrimp slices and scorpion. The sheep scorpion they sold here was like this. It was not very reasonable for him. It was because braised lamb tasted good.

For the sake of serving, I won’t care about a dish.

Nanyi finished drying the mutton in the vegetable bowl, leaving a pile of red peppers, and left. He saw a small sparrow selling iron plates on the street. He spent two dollars to buy a bunch of five. He took it.

After chewing, I took a few steps and met a jealous child. I licked the 4.75 sparrows with my eyes, and then pestered his father next to me.

It's dirty, made of rat meat, this is the answer of the child's father.

Nan Yi thought to himself that it should be done, and then he began to think about how the child’s father’s accent can achieve national unity.

After strolling for a while, after eating the little sparrow, Nan Yi went to the Duanjinlou flagship store.

Huo Tian has already jumped out to do real estate, and Yi Jinru is busy with Jinru's trade. Now Niu He is the one who manages Duanjin Tower, and Pang Erzhu is still in charge of technology.

While it was not dinner time, Nan Yi, Niu He and Pang Erzhu sat together and talked about something.

"Master Pang, I remember that there was a dish of braised lamb in our store six years ago, right?"

"Our house, our store has the dish of braised lamb that was released in July 1989. It has been selling well, and there are many customers who order it."

Pang Erzhu is a veteran in Duanjin Tower. His business can expand steadily. He made great contributions, but he remembered that Nanyi brought him from the rolling mill with high salary. He also remembered the part that Nanyi gave him happily, although it took a long time.

The relationship has become a little weak, and he knows his importance to Duanjin Tower, but he will not and dare not rely on his seniority.

At the beginning, Nan Yi didn't care much about Duanjin Tower. Later, Pang Erzhu watched the changes of the Nan family from a closet, from a family revolving around a store, to opening a branch, and then to the Nan family jumping one by one.

I went out to build a new stall, and in the end, there was no Nan family, and I only let an outsider take care of it.

According to Pang Erzhu's opinion, the Nan family is already a big business. For the Nan family, Duanjin Tower is just a business that is fun. The Nan family's strength is unfathomable. Not to mention the Nan, which is not seen by the dragon.

Yi, the daughter-in-law Wen Ren Lan Yue, now has a number one character, but the old lady has a bunch of Russians to help with her.

If he has two hearts, he will definitely not be able to lose it. If he jumps out and works alone, he will probably not make much money. If he is relying on his seniority in Duanjin Tower, he will be afraid that he will not be able to break the net. The Nan family will be like a mountain that will weigh him down.

I dare not make any changes. Since the wrong path is not clear, I should show my loyalty. So, my boss has called me.

"Haha, Master Pang, the name of the boss is fresh." Nan Yi smiled and did not change Pang Erzhu's words, but then said: "Now the name of the dish braised mutton is very famous throughout the capital, and it is made

If you get a good job, there are also some who can make up for the numbers.

This dish is not cheap. According to the proportion of people, not many people have eaten it. It is just word of mouth. Most people have heard of it and also heard that this dish is delicious. Before I eat it, I tried my best to put it in.

The dish was held in the sky, and in imagination, it was a dish like dragon's liver and phoenix gallbladder.

If you have a good reputation, someone will use the name to do business. Whether it is authentic braised mutton or not, whether there is mutton in the dish, it is right to ask this name to fool the gourmet into the store.

There are few people doing serious business in this world, but many people take advantage of the opportunity. Bad money drives out good money. It won’t take long to make the reputation of braised lamb.

Duanjinlou has been making this dish for six years. It is too late to change a new name, so I simply remove this dish from the recipe. If the old customers ask about it in the future, they will still make it for them. Don’t be in front of the new customers.

Filed up."

"Nansheng, in fact, the reputation of braised mutton is not much important. Three years ago, Duanjinlou began to raise prices. For the same dish, Duanjinlou sold more expensively than other restaurants. This is because we use

The ingredients are exquisite, the cooking skills are good, and the gourmets eat a lot of restaurants. If you compare them, you will know our goodness.

People who can become old customers in Duanjin Tower are all people who have aspirations for the quality of life and are relatively rich people. Such people are not easily influenced by others and have their own judgment."

After Niu He finished speaking, he looked at Nan Yi quietly and waited for him to speak.

Nan Yi thought for a moment and said, "Niuhe, you have made some sense. When it comes to catering, I am not as profound as you. Then keep the status quo first and make a decision when braised lamb really smells bad.

I came here today and said that removing the braised mutton is just by the way. I mainly want to say another thing. When I finish talking, you can think about it and see if it will be helpful to the future operation of Duanjin Tower.

In 1985, a northeast street appeared in the Asian Games village. The stewed mushrooms in chickens are similar to today's braised lamb, and it suddenly became popular.

Let’s look back today to analyze the reasons. First, because a large number of educated youths came back from Northeast China, and they accepted the taste of Northeast cuisine. Second, they just bid farewell to the era of material scarcity. Northeast cuisine is large in weight and meat, which caters to the people’s mentality of going to restaurants to satisfy their cravings.

.

It’s not surprising to cook chickens with mushrooms. The Northeastern people who came to open restaurants back then were not many chefs. I went there and could make it more decent than in the restaurant after I had eaten them once.

The reason why this dish can become popular is that the wild hazel mushrooms in the northeast are rich in flavor. The ingredients are rich and can attract diners as soon as the lid is opened. Often, one table is requested, and soon all the customers in the store will ask for this dish.

Success and failure are ingredients. Northeast restaurants have been yellow in less than a year. Because the number of wild hazel mushrooms is limited, the price is getting higher and higher, it is difficult to buy on the market. Restaurants have to replace them with artificial hazel mushrooms. It looks like

There is no difference between it and wild hazel mushrooms, but the taste is very different.

The taste is not as good as before, so there are naturally fewer diners who can go there.

The dish of chicken stewed mushrooms is not in the dietary structure of Beijingers, but it has sold well for a while. Just like a pop song, it can also be regarded as a popular dish.

Let’s talk about this braised mutton, Master Pang, do you know its origin?"

Pang Erzhu said in surprise: "Boss, you told me this dish."

Nan Yi waved his hand, "I asked how this dish was created."

"I took the essence of Beijing mutton hotpot and Shancheng spicy hotpot, and put the mutton in the hotpot soup base." Pang Erzhu explained the true meaning of braised mutton in a simple and clear sentence.

"Yeah." Nan Yi nodded, "Chengcheng, Shancheng's hot pot has been rooted in Beijing for ten years and has been lukewarm. Why is the braised mutton that was born in hot pot this year so popular?"

After saying that, Nan Yi looked at Pang Erzhu and waited for him to answer.

Pang Erzhu sighed slightly and said, "In the past, the main items of Beijing cuisine were home-cooked dishes, Hui folk dishes, Shandong cuisine and government dishes. Since the Ming Dynasty, the capital has been respected by Shandong cuisine. The eight buildings in the old capital are all Shandong cuisine restaurants, focusing on light and light.

The same was true in the Qing Dynasty. The main focus of Manchu and Han banquets was light. The traditional food in the capital did not have stimulating tastes and focused on nourishing.

A few years ago, the mutton smell of mutton began to fade. Last year, the mutton smelled no longer. The mutton smelled like mutton in clear water could no longer be flavoured out, so it needed to be adjusted by heavy mouth. This is why braised mutton is popular.
To be continued...